Guelph Family Health Study launches cookbook to help families reduce household food waste
September 27, 2019
Research conducted by the Guelph Family Health Study and the Guelph Food Waste Research Group suggests that families with young children waste almost 3 kg of edible food each week.
Working Together to Optimize Healthy Eating in the Early Years
September 4, 2019
Earlier this year, Nutrition Connections and Region of Peel – Public Health developed and delivered a series of healthy eating workshops for educators, cooks and managers working in the childcare sector in Peel. This was a great opportunity to work collaboratively while taking advantage of our […]
