Low flavonoid intake associated with Alzheimer’s risk
Posted on: May 21, 2020
Source: Medical News Today
A new study links a low intake of flavonoid-rich foods with a higher risk of Alzheimer’s disease and related dementias.
Posted on: May 21, 2020
Source: Medical News Today
A new study links a low intake of flavonoid-rich foods with a higher risk of Alzheimer’s disease and related dementias.
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