Skip to content

Companies use rooftops to grow produce for food banks

Posted on: September 15, 2020

Source: CityNews

Montreal companies are finding tasty uses for their rooftops – and are donating the results to food banks and other community organizations in need amid the pandemic. Find out how urban agriculture company MicroHabitat are filling corporate rooftops with carrots, beans and kale.


Congratulations [firstname],
you are now a Connected Insider!

Enjoy unlocked discounts,
exclusive offers, and open access
to the Nutrition Resource Library.

Welcome to the Nutrition Resource Library!
Access your search results by logging in.

Not a Connected Insider yet?
Become a member.

Learn More