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Building a Healthy Community- A School Resource for Food Programming

This guide was created as a resource for Manitoba schools wishing to support their students and community through healthy food programming. This guide highlights eight ways that schools can take action and provides tips and resources for program planners. It also includes three Winnipeg School Division schools that have developed their own innovative ways to do food programming.

Resource Information

Date

February 1, 2015

Author

Food Matters Manitoba

Setting

Cafeteria/Canteen, Children's Service/Child Care, Community Garden, Community Kitchen, Community-at-large, Farmers Market, Food Bank, Grocery/Retail, Home, Long-term Care, Mobile Vending, Primary Care, Recreation Centre, Restaurant/Food Service Premise, School, Workplace

Age

Children (4-11), Youth (12-17)

Topic

Food Environment, Food Literacy

Language

English

Jurisdiction

Local/Municipal/Regional, Provincial, Provincial (outside Ontario)

Tags

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