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Consultation Report: Restricting Marketing of Unhealthy Food and Beverages to Children in Canada

Restricting the marketing of unhealthy food and beverages to children is one commitment of Health Canada’s Healthy Eating Strategy, whose aim is to help Canadians make healthier choices by improving the food environment. In the summer of 2017, Health Canada held an online consultation to gather feedback on Health Canada’s proposed approach to restricting the marketing of unhealthy food and beverages to children. The consultation was open to the public, health organizations, industry, and other interested stakeholders.

Resource Information

Date

December 8, 2017

Author

Health Canada

Type

Report, Strategy/Framework

Setting

Cafeteria/Canteen, Community-at-large, Home, Recreation Centre, School

Age

Toddler (1-3), Children (4-11), Youth (12-17)

Topic

Chronic Disease Prevention, Food Marketing, Healthy Eating

Language

English

Jurisdiction

Local/Municipal/Regional, Provincial, Provincial (Ontario), Provincial (outside Ontario), National

Tags

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