Consultation Report: Restricting Marketing of Unhealthy Food and Beverages to Children in Canada
Restricting the marketing of unhealthy food and beverages to children is one commitment of Health Canada’s Healthy Eating Strategy, whose aim is to help Canadians make healthier choices by improving the food environment. In the summer of 2017, Health Canada held an online consultation to gather feedback on Health Canada’s proposed approach to restricting the marketing of unhealthy food and beverages to children. The consultation was open to the public, health organizations, industry, and other interested stakeholders.
December 8, 2017
Cafeteria/Canteen, Community-at-large, Home, Recreation Centre, School
Toddler (1-3), Children (4-11), Youth (12-17)
Chronic Disease Prevention, Food Marketing, Healthy Eating
Local/Municipal/Regional, Provincial, Provincial (Ontario), Provincial (outside Ontario), National