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Elementary School Toolkit: Promoting Vegetables, Fruit and Water

This toolkit provides educators and parents with strategies to increase vegetables, fruit and water consumption among school-aged children. Strategies target multiple levels of influence including students’ and parents’ attitudes and knowledge, classroom and school level social and physical environments as well as school policies.

Resource Information

Date

March 17, 2017

Type

Toolkit

Setting

Home, School

Age

Children (4-11)

Topic

Childhood Nutrition, Chronic Disease Prevention, Food Environment, Food Literacy, Food Marketing, Food Systems & Local Food, Healthy Eating, Nutrients, Physical Activity, Sugar-Sweetened Beverages or Energy Drinks

Language

English

Jurisdiction

Local/Municipal/Regional, Provincial, Provincial (Ontario)

Tags

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