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Grey Bruce Recreation Space Food and Drink Survey Report

This report provides an overview of the rationale, method, limitations and results of a survey to better understand the purchasing behaviours and opinions of Grey Bruce Public Health Region recreation space users and identify barriers and opportunities to increasing the availability of healthy choices. The report includes tools were used to conduct the research including, the Grey Bruce Recreation Space Food & Drink Survey, the survey invitation, user group survey distribution and selected survey results by Municipality. The findings from this report could be used to inform policy development for healthy eating in recreation centres.

Resource Information

Date

October 1, 2016

Author

Grey Bruce Health Unit

Type

Report

Setting

Cafeteria/Canteen, Community-at-large, Recreation Centre

Age

Children (4-11), Youth (12-17), Adults (18-64)

Topic

Chronic Disease Prevention, Food Environment, Healthy Eating

Language

English

Jurisdiction

Local/Municipal/Regional, Provincial (Ontario)

Tags

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