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Healthy Food Guidelines For First Nations Communities

These guidelines are intended to support community members in educating each other about better food and drink choices to offer in schools, meetings, homes, cultural and recreational events, and in restaurants. There is information presented for various types of community members, from general background information on the issues facing communities to specific handouts that can assist individuals in choosing better snacks for lunches.

Resource Information

Date

January 1, 2014

Author

First Nations Health Authority

Type

Guide

Setting

Community-at-large

Age

Infant, Toddler (1-3), Children (4-11), Youth (12-17), Adults (18-64), Older Adults (65 and over)

Topic

Healthy Eating

Language

English

Jurisdiction

Provincial (Ontario)

Tags

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