Healthy Menu Choices Act, 2015 – Application of the Act in Movie Theatres
This fact sheet is intended to help food service premises owners and operators, public health stakeholders, and the general public understand, implement and enforce Ontario’s menu labelling legislation as it may apply to regulated movie theatres. · It describes the menu labelling requirements as they pertain to movie theatres and provides visual examples of menus.
Resource Information
Date
September 1, 2016
Author
Government of Ontario
Type
Example/Component, Legislation
Setting
Community-at-large, Grocery/Retail
Age
Prenatal, Infant, Toddler (1-3), Children (4-11), Youth (12-17), Adults (18-64), Older Adults (65 and over)
Topic
Food, Nutrition & Menu Labelling
Language
English
Jurisdiction
Local/Municipal/Regional, Provincial, Provincial (Ontario)
Tags
food environment, menu labelling, policy, public institution, retail