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How Can Governments Support Healthy Food Preferences?

This US-based infographic shows the interconnections in the food system, and the many ways that governments, institutions, industry and individuals can support healthy food preferences. Includes references to the roles of education, food marketing, government policies and nutrition labelling in encouraging healthy food choices.

Resource Information

Date

February 19, 2015

Author

The Lancet

Type

Infographic

Setting

Community-at-large, Grocery/Retail, Home, School

Age

Prenatal, Infant, Toddler (1-3), Children (4-11), Youth (12-17), Adults (18-64), Older Adults (65 and over)

Topic

Food Environment, Food Marketing, Food Security & Access to Food, Food Systems & Local Food, Food, Nutrition & Menu Labelling, Healthy Eating

Language

English

Jurisdiction

International

Tags

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