Local Food Literacy Goals
In the fall of 2014, the Ontario government consulted with stakeholders to develop aspirational local food literacy goals under the Local Food Act, 2013. Goals were established with the aim of increasing food literacy among Ontarians, and encouraging collaboration and an ongoing food literacy conversation between government, industry and the public.
Resource Information
Date
January 1, 1970
Author
Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA)
Type
Strategy/Framework
Setting
Community-at-large
Age
Prenatal, Infant, Toddler (1-3), Children (4-11), Youth (12-17), Adults (18-64), Older Adults (65 and over)
Topic
Food Literacy, Food Security & Access to Food
Language
English
Jurisdiction
Provincial (Ontario)
Tags
dietary intake, food literacy, food security, food skills, health equity, healthy eating, policy