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Marketing Healthy Food Choices

This guide outlines the basics in the marketing of healthy food and beverage choices in schools. Note all foods sold in Ontario schools must comply to nutrition standards under Ontario`s PPM 150 School Food and Beverage Policy.

Resource Information

Date

August 1, 2016

Author

Alberta Health Services

Type

Guide

Setting

Cafeteria/Canteen, Children's Service/Child Care, Community Garden, Community Kitchen, Community-at-large, Farmers Market, Grocery/Retail, Home, Long-term Care, Mobile Vending, Primary Care, Recreation Centre, Restaurant/Food Service Premise, School, Workplace

Age

Children (4-11), Youth (12-17), Adults (18-64)

Topic

Food Marketing

Language

English

Jurisdiction

Local/Municipal/Regional, Provincial, Provincial (Ontario)

Tags

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