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Tips to Promote Healthier Food and Beverage Options

This handout provides tips to promote healthier foods and beverages in recreation environments, including positive messaging, engaging images and naming products to make them more appealing.

Resource Information

Date

April 18, 2017

Author

Region of Waterloo Public Health and Emergency Services

Type

Example/Component

Setting

Cafeteria/Canteen, Recreation Centre

Age

Children (4-11), Youth (12-17), Adults (18-64)

Topic

Food Environment, Food Marketing, Food, Nutrition & Menu Labelling

Language

English

Jurisdiction

Local/Municipal/Regional, Provincial, Provincial (Ontario)

Tags

, , ,

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