Diabetes Canada 2018 Clinical Practice Guidelines for the Prevention and Management of Diabetes in Canada
October 28, 2021
The Diabetes Canada Clinical Practice Guidelines are intended to guide practice; inform general patterns of care; enhance diabetes prevention efforts in Canada; and reduce the burden of diabetes complications. The intended users of these guidelines are all health-care professionals that are involved in the management of […]
Healthy Eating for a Healthy Baby
April 12, 2021
This resource for pregnant women includes information on baby building nutrients, foods and beverages to limit or avoid, food safety, sample menus, recipes and more. This consumer facing resource was updated in 2021 by Nutrition Connections with support from external reviewers.
Promoting Mental Health through Healthy Eating and Nutritional Care
August 31, 2017
Using an integrative literature synthesis, this comprehensive evidence-based document discusses intersections of nutrition with mental health, from promotion to nutrition care and therapeutic approaches.
The Impact of the First 1,000 Days on Childhood Obesity
July 28, 2016
This evidence brief provides the results of a systematic review on risk factors for and interventions that could prevent developing childhood obesity later in life.
Registered Dietitians in Aboriginal Communities: Feeding Mind, Body and Spirit. Role Paper of the Dietitians of Canada Aboriginal Nutrition Network
July 27, 2016
Role paper discussing the special healthcare needs of Canadian Aboriginal communities and how Registered Dietitians (RDs) can play a role in bridging those needs.